156 W High St
605 Richmond Dr Ste 101
2399 Quentin Rd
47 S Bingaman St
664 W Main St
449 S Front St
Eggplant Cake
pan roasted breaded eggplant cake topped with a crab meat cream sauce
| $7.95 |
Oysters Almondine
fried and topped with roasted almonds and a white wine lemon butter topping suggested bottled wine: ferrari-carona fume blanc
| $7.95 |
Stuffed Shrimp In Phyllo Dough
fresh gulf shrimp and a seafood stuffing wrapped in phyllo dough and topped with a white wine lemon butter sauce
| $7.95 |
Smoked Salmon
erved with red onion, capers and dijjon mustard sauce
| $8.95 |
Fried Calamari
served with a marrinara sauce
| $7.95 |
Mezes
hummus, tabouleh, and babaghannouj served with pita bread
| $6.95 |
Calamari Sassone
fresh squid sauteed in a light tomato sauce or olive oil and garlic
| $6.95 |
Grilled And Smoked Portobello Mushrooms
served with burgundy sauce
| $7.95 |
Steamed Mussels
steamed mussels in a white wine tomato sauce suggested bottled wine: dazante pinot grigio
| $7.95 |
Greek Salad For Two
spring mix with feta cheese, cucumbers, calimato olives, peppercini, colored peppers, roasted garlic, capers, and artichoke hearts, served in a sour dough bread bowl
| $9.95 |
Sintes Salad
smoked salmon, lettuce, feta cheese, capers and sun dried tomatoes
| $7.95 |
Homemade Fresh Mozzarella And Tomato Salad
| $6.95 |
Caesar Salad
fresh romaine lettuce, parmesan cheese, croutons, served with a creamy caesar dressing
| $5.95 |
Fresh Spring Mix
baby lettuce, tomato wedges and artichoke hearts
| $5.95 |
Duck And Andouille Gumbo
Bowl | $4.95 |
Eggplant And Shrimp Soup
Bowl | $4.95 |
Soup Du Jour
Bowl | $4.95 |
Angel Hair Ziad
fresh gulf shrimp sauteed with wild mushrooms and sun dried tomatoes in a light olive oil and garlic sauce
| $15.95 |
Penne Caruso
penne pasta, plum tomatoes, fresh basil, and sauteed eggplant
| $11.95 |
Maple Crawfish
sauteed crawfish with roasted peppers, dill, parsley, butter and cheese tossed with linguine pasta
| $13.95 |
Penne Lubna
served with tomato basil butter and parmesan cheese
| $11.95 |
Crabmeat Ravioli
served with crab meat cream sauce
| $16.95 |
Cheese Ravioli
served in a tomato sauce
| $12.95 |
Angel Hair Wild Mushrooms
angel hair pasta tossed with olive oil, garlic, onion, and crushed red pepper
| $12.95 |
Fettuccine Luna
fettuccine with grilled chicken breast tossed with spinach and leeks served in a light chicken broth
| $12.95 |
Lasagna
home made with italian sausage, spinach and ricotta cheese
| $12.95 |
Entrees Served With Vegetables And Starch Du Jour
Veal Nora
medallions of baby veal sauteed with a wild mushroom brandi cream sauce
| $16.95 |
Veal Nora
served with marsala wine and mushroom
| $15.95 |
Veal Parmesan
served with pasta
| $13.95 |
Veal Picata
served with lemon caper sauce
| $13.95 |
Chicken Lemon
boneless breast of chicken in an herb and lemon zest breading
| $12.95 |
Chicken Kenneth (marsala)
served with marsala wine and mushrooms
| $11.95 |
Chicken Parmesan
served with pasta
| $11.95 |
Chicken Picata
served with lemon caper sauce
| $11.95 |
Chicken Rouba
chicken stuffed with ham, artichoke, basil and cheese served with mushroom sauce
| $15.95 |
Entrees Served With Vegetables And Starch Du Jour
Quail Merlot
two free range quail stuffed with gorgonzola and roasted mushrooms topped with a merlot demi glaze
| $17.95 |
Duck Jameel
pan seared boneless pepper crusted duck breast served with a fig sauce
| $18.95 |
Braciolone
baby white veal stuffed with bread crumbs, eggs, raisins, pine nuts and cheese
| $17.95 |
Lamb Rack
served with mint demi glaze
| $24.95 |
Pork Chop
pan seared 12 oz. pork chop topped with a honey ginger demi glaze
| $16.95 |
New York Strip Steak
with green peppercorn sauce
| $22.95 |
Filet Mignon Portobello
grilled 8oz. filet topped with crumbled blue cheese and a balsamic port wine demi glaze
Petite Filet | $22.95 |
Oz. | $24.95 |
Entrees Served With Vegetables And Starch Du Jour
Shrimp Scampi
sauted shrimp with fresh herbs in brandy butter sauce, finished with a squeeze of fresh lemon served with angel hair pasta
| $16.95 |
Cioppino
sauteed mussels, shrimp, scallops, squeezed and fish in a tomato sauce
| $21.00 |
Fresh Catch Maple
sauteed in a light tomato sauce with fresh herbs and fish stock
| $16.95 |
Fresh Salmon
grilled and topped with herb sauce
| $17.95 |
Fresh Steamed Mussels
served with choice of white wine sauce or tomato sauce with angel hair pasta
| $21.95 |